Restaurant Manager

The Yiros Shop is a family owned and operated business that pays homage to traditional Greek street food by adding a new yet authentic modern twist. The Yiros Shop has quickly become one of Queensland’s most favourite Fast Food Restaurants serving traditional Greek Yiros filled with delicious tastes and flavours, snack-boxes, salads and delicious Greek desserts. Our stores have a fun, chilled out atmosphere for our customers and cater for 50/50 eat-in and takeaway. The Yiros Shop currently has 16 locations stretching across Brisbane, Moreton Bay region and the Gold Coast region with more locations opening all the time!! The Job involves: Opening and closing the store Supervising and management employees including juniors Training and Development of all staff to achieve outstanding results Conducting performance evaluations Trialing and training new employees Monitoring store performance and meeting KPI's Rostering, inventory, ordering and reporting Handling customer complaints and concerns Food Preparation including deep fryer/grill use Cash handling and register operation Cleaning and maintaining the store

Due to growth and internal promotions we have multiple opportunities for experienced Restaurant Managers to join The Yiros Shop in our thriving restaurants below.: Albion Newmarket You will be required to work Monday to Sunday on a set roster and will enjoy 2 weekly RDO's that is negotiated upon your start of employment.

Albion or Newmarket location

Path to Partnership: Own your own restaurant and become a TYS Partner. Performance Bonuses: Your hard work pays off with generous performance-based bonuses Staff Discount Structured Onboarding: We set you up for success with a comprehensive onboarding program. Ongoing Training & Development: Elevate your skills with ongoing leadership workshops and climb the career ladder from Area Manager to Head Office Team Building Day

Strong and demonstrated management experience Strong leadership skills; motivating and leading a young team, setting goals and ensuring they are achieved Strong customer service skills Understanding and ability to enforce food safety regulations Strong time management skills Flexibility and able to adapt to change Attention to detail to ensure the store is clean and in good running order Training and development experience Motivation to keep your team motivated and on task Ability to work as a team with a friendly attitude and a genuine passion for the fast food industry